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VEGGIE LABO RECIPE #117
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日本國產大豆肉(soft mince type) 150g
Price
HK$60.00
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PAPAYA SAUCE 天然發酵熟成日本喼汁
Price
HK$55.00
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片栗粉(100％純北海道産馬鈴薯粉)
Price
HK$45.00
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乾燥山藥粉末
Price
HK$35.00
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